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Flavor-Packed Chicken Torta Sandwich

Irresistible Flavor-Packed Chicken Torta Sandwich Recipe

Delicious and easy to make, this Flavor-Packed Chicken Torta Sandwich offers a healthy and satisfying meal option.
Prep Time 10 minutes
Cook Time 15 minutes
Chill Time 30 minutes
Total Time 55 minutes
Servings: 4 sandwiches
Course: Lunch
Cuisine: Mexican
Calories: 150

Ingredients
  

Cookie Ingredients
  • 1 cup Oats Quick or rolled oats
  • 1/4 cup Cocoa Powder Unsweetened
  • 1/2 cup Nut Butter Peanut or almond
  • 1/4 cup Sweetener Honey or maple syrup
Optional Add-Ins
  • 1/4 cup Chopped Nuts Walnuts or pecans
  • 1/4 cup Dark Chocolate Chips For indulgent twist
  • 1/4 cup Dried Fruit Raisins or cranberries

Equipment

  • mixing bowl
  • Parchment-lined tray
  • Refrigerator
  • Sturdy spatula

Method
 

Step-by-Step Instructions
  1. Mix Dry Ingredients: Combine oats and cocoa powder in a bowl.
  2. Add Wet Ingredients: Mix nut butter and sweetener into dry ingredients until combined.
  3. Shape Cookies: Spoon dough onto a tray and shape into cookies.
  4. Chill: Refrigerate for at least 30 minutes to firm up.
  5. Serve and Store: Enjoy or store in an airtight container.

Nutrition

Serving: 1cookieCalories: 150kcalCarbohydrates: 20gProtein: 4gFat: 7gSaturated Fat: 1gPolyunsaturated Fat: 2gMonounsaturated Fat: 4gSodium: 50mgPotassium: 150mgFiber: 3gSugar: 6gCalcium: 2mgIron: 4mg

Notes

Ensure nut butter is at room temperature for easier mixing. Adjust stickiness with added oats if necessary. Don't skip the chilling step for chewy texture.

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