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Mini Chocolate Lava Bundt Cake

Decadent Mini Chocolate Lava Bundt Cake for Sweet Moments

Irresistibly rich Mini Chocolate Lava Bundt Cakes with gooey centers, perfect for sweet moments.
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Prep Time 20 minutes
Cook Time 20 minutes
Cooling Time 5 minutes
Total Time 45 minutes
Servings: 12 cakes
Course: Desserts
Cuisine: American
Calories: 320
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Batter
  • 1 cup all-purpose flour substitute with gluten-free flour if needed
  • 1 cup granulated sugar or brown sugar for a caramel flavor
  • 1 teaspoon baking powder ensure it's fresh for best results
  • 1 pinch salt enhances chocolate flavor
  • 2 large eggs or flaxseed meal for a vegan alternative
  • 1/2 cup unsalted butter or coconut oil for dairy-free option
  • 4 ounces dark or semi-sweet chocolate high-quality chocolate recommended
  • 1/2 cup milk or almond/oat milk for dairy-free version
For Serving
  • as desired ice cream or whipped cream to elevate the dessert experience
  • as desired fresh berries strawberries or raspberries pair well
  • as desired chocolate ganache or sauce for an extra touch of indulgence

Equipment

  • mini bundt pans
  • mixing bowls
  • whisk
  • spatula
  • Measuring cups
  • Measuring spoons

Method
 

Directions
  1. Preheat your oven to 350°F (175°C) and grease mini bundt pans thoroughly.
  2. In a mixing bowl, whisk together flour, sugar, baking powder, and salt.
  3. In a separate bowl, whisk eggs, melted butter, and milk until smooth.
  4. Combine wet and dry mixtures gently to avoid over-mixing.
  5. Melt chocolate and fold it into the batter.
  6. Spoon batter into mini bundt pans, filling each two-thirds full.
  7. Bake for 15-20 minutes until the edges are set and a toothpick comes out clean except for molten center.
  8. Cool the cakes for about 5 minutes before unmolding onto a wire rack.
  9. Serve warm with ice cream, whipped cream, and fresh berries.

Nutrition

Serving: 1cakeCalories: 320kcalCarbohydrates: 40gProtein: 5gFat: 17gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 60mgSodium: 150mgPotassium: 250mgFiber: 2gSugar: 22gVitamin A: 300IUCalcium: 50mgIron: 2mg

Notes

Ensure all ingredients are at room temperature for the best results. Serve warm for the ultimate enjoyment.

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