Go Back
–+ servings
Cherry Cobbler Muffins

Cherry Cobbler Muffins That Taste Like Home-Baked Love

Cherry Cobbler Muffins are soft, fluffy, and topped with a crunchy cobbler crust, perfect for any occasion.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 25 minutes
Cooling Time 5 minutes
Total Time 45 minutes
Servings: 12 muffins
Course: Desserts
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Muffin Base
  • 2 cups All-Purpose Flour Substitute with whole wheat flour for added fiber
  • 1 cup Granulated Sugar
  • 2 teaspoons Baking Powder
  • 1 teaspoon Salt
  • 1 cup Milk Substitute with almond milk for a dairy-free option
  • 1/2 cup Vegetable Oil
  • 1 large Egg
  • 1 teaspoon Vanilla Extract
  • 1 cup Fresh or Frozen Cherries Thawed and drained frozen cherries to avoid excess moisture
For the Topping
  • 1/2 cup Brown Sugar Use granulated sugar for a lighter taste
  • 1 teaspoon Ground Cinnamon Enhances flavor
  • 1/4 cup Cold Unsalted Butter For a crumbly texture

Equipment

  • Muffin tin
  • mixing bowls
  • whisk
  • spatula
  • Measuring cups and spoons

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and line a muffin tin with paper liners.
  2. In a large bowl, whisk together the all-purpose flour, granulated sugar, baking powder, and salt.
  3. In a separate bowl, whisk together the milk, vegetable oil, egg, and vanilla extract.
  4. Pour the wet ingredients into the dry ingredients and stir gently until just combined.
  5. Fold in the cherries gently to avoid breaking them.
  6. Spoon the batter into the muffin cups, filling each about two-thirds full.
  7. In a separate bowl, mix brown sugar, ground cinnamon, and cold unsalted butter until crumbly.
  8. Sprinkle the topping evenly over each filled muffin cup.
  9. Bake for 20-25 minutes until golden brown and a toothpick comes out clean.
  10. Allow muffins to cool in the pan for about 5 minutes before transferring to a wire rack.

Nutrition

Serving: 1muffinCalories: 200kcalCarbohydrates: 30gProtein: 3gFat: 8gSaturated Fat: 2gMonounsaturated Fat: 1gCholesterol: 30mgSodium: 150mgPotassium: 150mgFiber: 1gSugar: 10gVitamin A: 100IUVitamin C: 1mgCalcium: 50mgIron: 1mg

Notes

These Cherry Cobbler Muffins can be customized with different fruits or spices according to taste.

Tried this recipe?

Let us know how it was!