Ingredients
Equipment
Method
Step-by-Step Instructions
- Start by rinsing the cherry tomatoes and basil leaves under cool water. Drain the mozzarella balls.
- Take a bamboo skewer and thread a cherry tomato, a mozzarella ball, and a basil leaf. Repeat until filled.
- Drizzle balsamic glaze over the skewers and sprinkle with salt and pepper.
- Arrange skewers on a serving platter, garnishing with basil leaves if desired. Serve fresh.
Nutrition
Notes
These skewers are best enjoyed fresh and can be assembled just before serving for optimal taste.
